Wedding Menus

/Wedding Menus
Wedding Menus 2017-09-29T19:56:50+00:00

Wedding Menu A

$38.75 per person (100+)

Hors d’ Oeuvres (Choice of three)
  • Beautifully arranged sliced fresh fruit platter
  • Crudite Mixed Vegetable Platter with Blue Cheese or Ranch dip
  • Oven Baked Brie Cheese stuffed with Fruit Jams, Nuts and Roasted Garlic
  • all wrapped in puff pastry served with crackers and baguettes
  • Crispy Lumpia spring rolls served with sweet and sour sauce
  • Spinach Artichoke Cheese Dip
  • Assorted Cheese Platter with crackers and baguettes
  • Bruschetta with tomato, basil, and Parmesan
  • Hummus with pita chips
  • Goat Cheese with sweet appricot habanero jam
  • Seasonal Soup Shooters
  • Satay Chicken or Beef Sticks
  • Teriyaki Beef or Chicken Skewers
  • Crab Cakes
Salad (choice of two)
  • Classic Caesar salad with Croutons and shaved Parmesan Cheese
  • Fresh mixed green salad with assorted dressing
  • Kale Caesar with rainbow chard, kale, and Rosemary Lavash crackers
  • Orzo Pasta Salad with artichoke hearts, kalamata olives, roasted garlic, Feta and sundried tomatoes
  • California Potato Salad
  • Baby Green Salad with raspberry vinaigrette
  • Chinese Chicken salad with Asian dressing
  • Tortellini Pesto Salad
  • Mexican Caesar
Hot Entrees (choice of two)
  • Santa Maria Grilled Tri Tip
  • Teriyaki Chicken breast
  • Baked Chicken Parmesan
  • Eggplant Parmesan
  • Honey Rosemary BBQ Chicken
  • Roast Beef served with Ajus and sour cream horse radish
  • Slow Roasted pulled pork with BBQ sauce
  • Chicken Picatta with butter, lemon, and caper sauce
  • Teriyaki Glazed baked Tofu (vegetarian)
  • Meat or Vegetarian Lasagana
  • Cranberry Chipotle Chicken
  • Apple Cinnamon Glazed Pork Chops
  • Mango Chutney Loin
  • Bacon Rosemary Short Ribs
  • Scampi Shrimp
Accompaniments (choice of one)
  • Black wild rice pilaf
  • Vegetarian fried rice
  • Steamed rice
  • Cheese ravioli
  • Au Gratin potatoes
  • Rosemary garlic mash potatoes
  • Roasted root vegetables
Vegetables (choice of one)
  • Stir fry garden vegetables
  • Steamed fresh vegetables (seasonal)
  • Harvest roasted vegetables (seasonal)
  • Baby carrots and peas
  • Roasted garlic string beans with toasted almonds
  • Fresh rolls with butter

Above pricing is per person and includes, catering staff, buffet set-up & buffet brake-down, and cake cutting. Price does not include dishware, silverware, or glassware.

All prices subject to service charge 18% and state sales tax 9%
If under 100 Guests an Additional $5 per person is charged

Set up a food taste test at $50 per person. If you choose to go with us the $50 per person is put toward the deposit / final cost of the event.
Securing the date Deposits are nonrefundable.

Rental Companies we work with:

www.alexispartyrental.com/
www.santacruzweddingrentals.com/ (Boutique decor, rentals & professional styling)

Wedding Menu B

$43.75 per person (100+)

Hors d’ Oeuvres (Choice of three)
  • Beautifully arranged sliced fresh fruit platter
  • Crudite Mixed Vegetable Platter with Blue Cheese or Ranch dip
  • Oven Baked Brie Cheese stuffed with Fruit Jams, Nuts and Roasted Garlic all wrapped in puff pastry served with crackers and baguettes
  • Crispy Lumpia spring rolls served with sweet and sour sauce
  • Spinach Artichoke Cheese Dip
  • Assorted Cheese Platter with crackers and baguettes
  • Bruschetta with tomato, basil, and Parmesan
  • Hummus with pita chips
  • Goat Cheese with sweet appricot habanero jam
  • Seasonal Soup Shooters
  • Satay Chicken or Beef Sticks
  • Teriyaki Beef or Chicken Skewers
  • Crab Cakes
Salad (choice of two)
  • Fresh tomato and mozzarella with fresh basil
  • Classic Caesar salad with Croutons and shaved Parmesan Cheese
  • Fresh mixed green salad with assorted dressing
  • Kale Caesar with rainbow chard, kale, and Rosemary Lavash crackers
  • Orzo Pasta Salad with artichoke hearts, kalamata olives, roasted garlic, Feta and sundried tomatoes
  • California Potato Salad
  • Baby Green Salad with raspberry vinaigrette
  • Chinese Chicken salad with Asian dressing
  • Tortellini Pesto Salad
Hot Entrees (choice of two)
  • Roasted Prime rib served with Horse Radish sour cream
  • Santa Maria Grilled Tri Tip
  • Teriyaki Chicken breast
  • Baked Chicken Parmesan
  • Eggplant Parmesan
  • Honey Rosemary BBQ chicken
  • Roast Beef served with Ajus and sour cream horse radish
  • Slow Roasted pulled pork with BBQ sauce
  • Chicken Picatta with butter, lemon, and caper sauce
  • Teriyaki Glazed baked Tofu (vegetarian)
  • Meat or Vegetarian Lasagana
Accompaniments (choice of one)
  • Black wild rice pilaf
  • Vegetarian fried rice
  • Steamed rice
  • Cheese ravioli
  • Au Gratin potatoes
  • Rosemary garlic Mash potatoes
  • Roasted root vegetables
  • Rosemary garlic roasted fingerling potatoes
Vegetables(choice of one)
  • Stir fry garden vegetables
  • Steamed fresh vegetables (seasonal)
  • Harvest roasted vegetables (seasonal)
  • Baby carrots and peas
  • Roasted garlic string beans with toasted almonds
  • Fresh rolls with butter
  • Coffee station

Above pricing is per person and includes, catering staff, buffet set-up & buffet brake-down and cake cutting. Price does not include dishware, silverware, or glassware.

All prices subject to service charge 18% and state sales tax 9%

If under 100 Guests an Additional $5 per person is charged

Securing the date Deposits are nonrefundable

Rental Companies we work with:

www.alexispartyrental.com/
www.santacruzweddingrentals.com/ (Boutique decor, rentals & professional styling)

Wedding Menu C

$48.75 per person (100+)

Hors d’ Oeuvres (Choice of four)
  • Beautifully arranged sliced fresh fruit platter
  • Crudite Mixed Vegetable Platter with Blue Cheese or Ranch dip
  • Oven Baked Brie Cheese stuffed with Fruit Jams, Nuts and Roasted Garlic
  • all wrapped in puff pastry served with crackers and baguettes
  • Crispy Lumpia spring rolls served with sweet and sour sauce
  • Spinach Artichoke Cheese Dip
  • Assorted Cheese Platter with crackers and baguettes
  • Bruschetta with tomato, basil, and Parmesan
  • Hummus with pita chips
  • Goat Cheese with sweet apricot habanero jam
  • Seasonal Soup Shooters
  • Satay Chicken or Beef Sticks
  • Teriyaki Beef or Chicken Skewers
  • Crab Cakes
Salad (choice of two)
  • Fresh tomato and mozzarella with fresh basil
  • Classic Caesar salad with Croutons and shaved Parmesan Cheese
  • Fresh mixed green salad with assorted dressing
  • Kale Caesar with rainbow chard, kale, and Rosemary Lavash crackers
  • Orzo Pasta Salad with artichoke hearts, kalamata olives, roasted garlic, Feta and sundried tomatoes
  • California Potato Salad
  • Baby Green Salad with raspberry vinaigrette
  • Chinese Chicken salad with Asian dressing
  • Tortellini Pesto Salad
  • Spinach salad with mandarin oranges, pine nuts, dried cranberries (Raspberry vinaigrette)
  • Greek Bow-tie pasta salad with sun dried tomatoes, olives, artichoke hearts and feta cheese
Hot Entrees (choice of two)
  • Roasted Prime rib served with Horse Radish sour cream
  • Santa Maria Grilled Tri Tip
  • Teriyaki Chicken breast
  • Baked Chicken Parmesan
  • Eggplant Parmesan
  • Honey Rosemary BBQ chicken
  • Roast Beef served with Ajus and sour cream horse radish
  • Slow Roasted pulled pork with BBQ sauce
  • Chicken Picatta with butter, lemon, and caper sauce
  • Teriyaki Glazed baked Tofu (vegetarian)
  • Meat or Vegetarian Lasagana
  • Pork tenderloin with balsamic glaze or apricot glaze
  • Seared Ahi tuna with wasabi soy sauce (availability varies with season)
Accompaniments (choice of one)
  • Black wild rice pilaf
  • Vegetarian fried rice
  • Steamed rice
  • Cheese ravioli
  • Au Gratin potatoes
  • Rosemary garlic Mash potatoes
  • Roasted root vegetables
  • Rosemary garlic roasted fingerling potatoes
Vegetables(choice of one)
  • Stir fry garden vegetables or grilled
  • Oven roasted fresh vegetables
  • Baby carrots with orange glaze
  • Roasted garlic string beans with toasted almonds (seasonal)
  • Roasted Asparagus (seasonal)
  • Mixed bread basket with butter
  • Coffee Station

Above pricing is per person and includes, catering staff, buffet set-up & buffet brake-down and cake cutting.

All prices subject to service charge 18% and state sales tax 9%

If under 100 Guests an Additional $5 per person is charged

Securing the date Deposits are nonrefundable

Rental companies we work with:

www.alexispartyrental.com/
www.santacruzweddingrentals.com/ (Boutique decor, rentals & professional styling)

Budget Friendly Wedding Menu

(100+ people) $32 per person

Salad (choice of two)
  • Fresh tomato and mozzarella with fresh basil
  • Classic Caesar salad with Croutons and shaved Parmesan Cheese
  • Fresh mixed green salad with assorted dressing
  • Kale Caesar with rainbow chard, kale, and Rosemary Lavash crackers
  • Orzo Pasta Salad with artichoke hearts, kalamata olives, roasted garlic,
  • Feta and sundried tomatoes
  • Baby Green Salad with raspberry vinaigrette
  • Spinach salad with mandarin oranges, pine nuts, dried cranberries (Raspberry vinaigrette)
Entrees (choice of two)
  • Roasted Prime rib served with Horse Radish sour cream
  • Santa Maria Grilled Tri Tip
  • Teriyaki Chicken breast
  • Baked Chicken Parmesan
  • Eggplant Parmesan
  • Honey Rosemary BBQ chicken
  • Roast Beef served with Ajus and sour cream horse radish
  • Slow Roasted pulled pork with BBQ sauce
  • Chicken Picatta with butter, lemon, and caper sauce
  • Teriyaki Glazed baked Tofu (vegetarian)
  • Meat or Vegetarian Lasagana
  • Pork tenderloin with balsamic glaze or apricot glaze
Accompaniments (choice of one)
  • Wild rice pilaf
  • Roasted garlic mashed potatoes
  • Potato Au Gratin
  • Oven roasted baby red potatoes
  • Tortellini with pesto cream sauce
  • Black wild rice pilaf
  • Vegetarian fried rice
  • Steamed rice
  • Roasted root vegetables
  • Rosemary garlic roasted fingerling potatoes
Vegetables(choice of one)
  • Roasted Vegetables (seasonal)
  • Sauteed or Grilled Vegetables
  • Almondine String beans

(Optional) Onsite Service staff upon request. Above pricing is per person and includes disposable dishware, silverware, buffet setup, and breakdown
All prices subject to service charge 18% and state sales tax 8.75%

Rental Companies we work with:

www.alexispartyrental.com/
www.santacruzweddingrentals.com/ (Boutique decor, rentals & professional styling)